Fall Food & Wine Pairing: Pumpkin Pasta Bake & Chardonnay

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Fall is in full swing, and the rich aromas of the season are in the air. And, if you read my last post about fall flavors, you know how happy that makes me! In fact, that post also gave you a little sneak peak of today’s recipe, and my inbox has been going crazy for the details! So here it is, the pumpkin cardamon pasta bake recipe!

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Cilantro Lime Shrimp Rice Bowl & Verdelho

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Back to school is signaling that summer is almost over, but you can keep summer going all year round with this fun pairing! This Cilantro Lime Shrimp Rice Bowl packs a ton of flavor all in one skillet (hooray for less dishes!) and this Big Ripper has gained somewhat of a cult following as a summer favorite!

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Grilled Chicken Scampi & Pinot Grigio

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Am I the only one who struggles with the menu during summer time? I am always so inspired by the bright colors of the in-season produce and the crisp taste of a chilled wine at a BBQ, but the thought of cooking when it is already 100 degrees outside doesn’t usually get my juices flowing. Casualty of California living I suppose. This bright Grilled Chicken Scampi paired with this citrusy Pinot Grigio throws that out the window.  Read more “Grilled Chicken Scampi & Pinot Grigio”

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Cajun Fish Tacos & Sauvignon Blanc

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Have you been looking for a fun way to mix things up on Taco Tuesday? Or any day for that matter – I mean who doesn’t want more tacos in their life?! This is a delicious and spicy twist on fish tacos paired with a refreshingly light sauvignon blanc that will rock your dinner table any day of the week! Read more “Cajun Fish Tacos & Sauvignon Blanc”

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